PURE CIDER MADE WITH GLACIAL WATER
Rochdale Cider is made with the finest New Zealand crushed apples, glacial water and yeast, simple as that... except for our Pear Cider, which is made with pears of course!
Proudly brewed to be 100% natural with nothing artificial, Rochdale Cider is free from added sugar, artificial additives or preservatives of any kind.
We source our ingredients locally, choosing the rosiest, tree-ripened apples and blending them with the purest glacial water, sourced from 350 metres under the brewery from an ice age reservoir and bottled at source.
Click into each of the bottles below to learn about their flavour profiles: